Friday 24th April
7 PM | Bartons Yard
A table set for the season turning.
As the days lengthen, the cooking shifts.
Fresh, green, lighter plates with citrus, herbs, and the first true flavours of spring.
Optional wine pairing available.
Five course Spring Taster Menu
£48 per person
Optional wine pairing
£42 per person
Limited spaces – book now
Please notify us if you have any food allergies
